Garam Masala Powder

Origin: Kerala.  Garam masala is a meticulously crafted blend of ground spices, widely employed in Asian Cuisine. The individual spices that make up garam masala are often toasted to intensify their flavor and aroma before being ground. While the term "garam" translates to "hot," it's essential to note that garam masala doesn't necessarily imply a fiery blend.

The powdered form of garam masala is typically gluten-free, vegan, and vegetarian. It encompasses a harmonious mix of black pepper, cloves, cumin seeds, cinnamon, nutmeg, mace, fennel seeds, fenugreek, star anise, and poppy seeds. This aromatic spice blend adds depth and complexity to a wide range of dishes, elevating your culinary creations with its distinctive flavor profile.

Please note that the actual product color may vary slightly due to lighting.